DHAINYARO (WOODFORDIA FRUTICOSA)
Nepali Name: धैन्यारो, Dhainyaro
Scientific Name: Woodfordia fruticosa
Hindi Name: गुल धावी / अग्नि ज्वाला Gul Dhawi / Agni Jwala
Traditional Uses and Process of Use:
1. Haemorrhage:
• Prepare a decoction by boiling Dhainyaro flowers in water.
• Drink the decoction to help control and alleviate symptoms of haemorrhage.
2. Dysentery:
• Make a paste of Dhainyaro flowers and consume it to relieve symptoms of dysentery.
• The astringent properties of the herb may help in treating the condition.
3. Menorrhagia:
• Create a concoction by boiling Dhainyaro flowers and take it to manage excessive menstrual bleeding.
• The herb is believed to have properties that can regulate menstrual flow.
4. Stomach Troubles:
• Dhainyaro may be beneficial in addressing various stomach issues.
• Consume a tea made from its flowers to ease stomach discomfort and improve digestion.
5. Leucorrhoea:
• Prepare a solution using Dhainyaro flowers and use it for vaginal wash to manage leucorrhoea.
• The herb is thought to have properties that can help in treating this condition.