Medicinal Plants Of Gorkha Nepal! Top 55 Herbs Used in Traditional Medication ~ NepalAyurveds.com

Explore the rich herbal heritage of Gorkha, Nepal! Uncover the healing power of nature with the top 50 medicinal plants deeply embedded in traditional medication. From the scenic landscapes of Gorkha arise potent herbs, each with unique therapeutic properties. Discover the age-old wisdom encapsulated in these medicinal treasures, fostering well-being and rooted in traditional practices. Journey through the lush botanical offerings of Gorkha, where nature's pharmacy unfolds, offering remedies that have stood the test of time.

Explore Gorkha Nepal's vital medicinal plants! Uncover the top 50+ in this diverse region rich in plant species with potent chemical constituents. Traditionally, these plants are used for healing across various locations in Gorkha Nepal. The Himalayan regions, in particular, boast renowned medicinal plants like Gorashpan, chirayito, Kaalo Jeera, kurilo, and archal. Discover the top 55 medicinal plants right here!

1. Bojho (Acorus calamus)

Acorus calamus, commonly known as Sweet flag or Bojho in Gorkha Nepal, is a perennial herb thriving in wetlands, ponds, and moist areas, reaching a height of about 2 meters. Its rhizomes contain a volatile oil, making it valuable in the perfume industry.

Displaying yellowish-green flowers, sword-shaped leaves, and an aromatic rhizome, Acorus calamus serves ornamental, medicinal, and flavoring purposes.

Used to cure toothaches, throat pain, digestive disorders, and tonsillitis.

2. Pudina (Mentha spicata)

Commonly known as Spearmint, locally referred to as Pudina in Gorkha Nepal, Mentha spicata belongs to the Lamiales order and Lamiaceae family. Renowned for its aromatic and medicinal properties, This Medicinal Plants serves as a kitchen spice in Gorkha Nepal. Additionally, some countries cultivate Mentha spicata for its medicinal benefits.

The essential oil derived from spearmint is rich in valuable chemical compounds such as carvone, limonene, and menthol. This oil is utilized as a flavoring agent in products like shampoos and toothpaste.

3. Tulasi (Ocimum sanctum)

Commonly known as Tulsi in Gorkha Nepal, Ocimum sanctum stands out as a renowned medicinal plant with global presence, thriving in regions like Gorkha Nepal.

This short-lived herb reaches a height of 60 cm, adorned with green or purple leaves and hairy stems, emitting a robust, pleasant aroma. Extracting valuable essential oil is possible from all parts of this plant, containing beneficial compounds such as eugenol, ursolic acid, linalool, and rosmarinic acid.

Beyond its medicinal attributes, Tulsi holds religious significance, particularly in Hinduism, where it is worshipped as an avatar of goddess Lakshmi.

Known for its effectiveness against ailments like fever, indigestion, common cold, and bronchitis, This Medicinal Plants is a multifaceted plant deeply rooted in both traditional medicine and cultural practices in Gorkha Nepal.

4. Gurjo (Tinospora cordifolia)

Gurjo, scientifically known as Tinospora cordifolia, is a valuable woody climbing shrub found in the temperate to tropical regions of Gorkha, Nepal. Every part of this plant holds significance in Ayurvedic medicine.

Adorned with red berries, yellowish flowers, long aerial roots, and distinctive green heart-shaped leaves on twining branches, Tinospora cordifolia boasts essential phytochemicals like Alkaloids, Steroids, and Terpenoids.

This medicinal marvel from Gorkha, Nepal, is renowned for its efficacy in treating various ailments. It is particularly effective in curing jaundice, managing fever, and enhancing the immune system. Harnessing the healing power of This Medicinal Plants has been a traditional practice deeply rooted in Gorkha's Ayurvedic heritage.

5. Sharpagandha (Rauwolfia serpentine)

Devil pepper, also known as Sharpagandha in Nepali, belongs to the Gentianales order and Apocynaceae family. Found in the Himalayan regions of eastern Asia, this herb is notable for its rich phytochemical content, particularly reserpine. Thriving in moist and fertile soil, Devil pepper typically reaches a height of up to 1 meter.

Rauwolfia serpentina, or Sharpagandha, is a versatile herb renowned for its medicinal properties. Growing in the Himalayan regions of eastern Asia, this plant is rich in reserpine, a valuable phytochemical. Thriving in moist and fertile soil, it reaches a modest height of up to 1 meter, making it a notable presence in its natural habitat.

With its roots in the Himalayan regions of eastern Asia, Rauwolfia serpentina, commonly known as Devil pepper or Sharpagandha, stands out for its phytochemical richness, particularly reserpine. Adaptable to moist and fertile soil, this herb or small shrub attains a height of around 1 meter. This Medicinal Plants renowned for its effectiveness in treating conditions such as systolic hypertension, schizophrenia, and insomnia.

6. Neem (Azadirachta indica)

The Neem tree, scientifically known as Azadirachta indica, belongs to the Sapindales order and Meliaceae family. It thrives in sub-tropical to tropical regions, flowering from February to May and fruiting from June to August. The valuable essential oil is extracted from its seeds and fruits.

This Medicinal Plants, reaching up to 20 meters in height, exhibits a rapid growth rate. Adorned with white flowers, dark grey bark, greenish-yellow fruits, and bitter-tasting green leaves, Neem adds an ornamental touch to its surroundings. It flourishes in well-drained, sandy soil, particularly in Nepal's Terai regions like Chitwan and Rupandehi districts.

Neem's preference for sandy soil and its susceptibility to cold temperatures, below 4 degrees Celsius, make it drought-tolerant yet sensitive to chilly conditions. In Nepal, it dominates the landscape in Terai regions, showcasing its resilience and adaptability.

7. Pattharchatta (Bryophyllum pinnatum)

Bryophyllum pinnatum, commonly known as Pattharchatta, belongs to the Crassulaceae family and falls under the Saxifragales order. This perennial succulent is found in Nepal, tropical Africa, India, and Madagascar, thriving in subtropical and tropical regions with a maximum height of 1 meter. This Medicinal Plants features distinctive red-orange flowers and fleshy, elliptical leaves.

Cultivated in Nepali home gardens, Bryophyllum pinnatum serves both medicinal and ornamental purposes. Rich in triterpenes, flavonoids, steroids, and phenolic acids, this plant has significant phytochemical content.

Utilized for its medicinal properties, Bryophyllum pinnatum is traditionally employed to address conditions such as kidney stones, diarrhea, and headaches in Nepal.

8. Pattharchatta (Bryophyllum pinnatum)

Cannabis sativa, True hemp commonly known as Ganja in Nepali, belongs to the Rosales order and Cannabaceae family. This versatile herb is globally recognized for its applications in fiber, fuel, oil, and medicine extraction. It is an annual short-day flowering plant, typically reaching heights of 0.8-2.5 m.

Every part of Cannabis sativa, including leaves, stem, root, and seeds, is edible. This Medicinal Plants fresh leaves are known to have stomachache-relieving properties, but caution is advised as excessive doses can be harmful.

9. Harro (Terminalia chebula)

Chebulic myrobalan, known as Haroo in Nepali, belongs to the Myrtales order and Combretaceae family. It blossoms from May to June and bears fruits from July to December. Terminalia chebula, a tropical deciduous tree, thrives in regions like Nepal, Bhutan, India, and beyond, showcasing medicinal significance similar to other plants.

Reaching heights of 30 meters, it features dark brown bark, white flowers with an unpleasant odor, and green to orange-brown fruits. Regarded as the "King of Medicine" in Tibet, Terminalia chebula is esteemed for its remarkable healing prowess.

Known ailments it addresses include vomiting, ulcers, throat pain, bleeding piles, and the common cold. This Medicinal Plants widespread presence in various regions underlines its medicinal versatility and cultural importance.

10.
Timur (Zanthoxylum armatum)

Zanthoxylum armatum, commonly known as Prickly ash or Timur in Nepali, belongs to the Rutaceae family. This aromatic, evergreen tree is found in subtropical regions, reaching heights of 5-6 meters and bearing thorns and pungently aromatic small fruits. Flowering from April to May, it fruits between August and October.

The essential oil extracted from this plant is valuable. In Nepal, the seed powder serves as a kitchen spice, and its bark is renowned for its fish poison application. This versatile plant plays a role in various aspects of local life, from culinary use to traditional practices.

Beyond its utility in the kitchen and cultural practices, Zanthoxylum armatum has medicinal significance. It's known to cure ailments like fever, cholera, dyspepsia, gastritis, and toothache, reflecting its broader role in traditional medicine. This Medicinal Plants therapeutic properties contribute to its importance in local healthcare practices and traditional remedies.

11. Chiraito (Swertia chirayita)

Chiretta, known as Chiraito in Gorkha Nepal, belongs to the Gentianaceae family. Commonly found in the Hilly and Himalayan regions, it thrives in moist, shaded areas. This annual/biennial herb can reach a height of up to 1.5 meters.

The leaves and stems of Swertia chirayita play a crucial role in managing high blood pressure and addressing conditions like malaria, diabetes, and inflammation.

Gorkha Nepal hosts the well-known medicinal plant Chiretta, locally called Chiraito. Thriving in the Hilly and Himalayan regions, This Medicinal Plants is commonly found in moist, shady environments. Reaching heights of up to 1.5 meters, it is recognized for its leaves and stems, which contribute to reducing high blood pressure and treating

ailments like malaria, diabetes, and inflammation.

12. Bhui Shyau (Smallanthus sonchifolius)

The plant Smallanthus sonchifolius, commonly known as Yacon or Ground apple, is recognized in Gorkha, Nepal, as Bhuisyau. It belongs to the Asterales order and Asteraceae family, gaining popularity for its sweet edible tubers consumed in various forms, including raw, cooked, dried, and boiled. This fast-growing plant can reach a height of up to 3 meters, featuring opposite leaves, branched roots, and vibrant orange flowers.

Adaptable to warm climates with temperatures between 18-25 degrees Celsius, Smallanthus sonchifolius thrives not only in Gorkha, Nepal but also in various regions worldwide, such as New Zealand, Australia, Colombia, Argentina, and India. Yacon tubers are composed of approximately 70% water and 40-70% fructo-oligosaccharides.

Recognized for its medicinal properties, This Medicinal Plants is utilized to address health concerns like diabetes, digestive problems, and weight management, making it a valuable addition to both traditional and contemporary wellness practices.

13. Ghodtapre (Centella asiatica)

Centella asiatica, commonly known as Ghodtapre in Nepali, is a herb with pink flowers, creeping stolons, and odorless green leaves. Thriving in moist and shady environments, this plant is native to Southeast Asia and is recognized for its various chemical constituents, including Asiatic acid, Centellose, Brahmoside, and Triterpenoids. The yellowish-green leaves are not only edible but also renowned for both culinary and medicinal uses.

This Medicinal Plants applications extend to treating ailments such as contact dermatitis, throat pain, skin irritation, and even depression. With its versatility and rich chemical profile, this herb plays a significant role in traditional practices for both sustenance and healing.

14. Ainselu (Rubus ellipticus)

The tropical thorny shrub known as Yellow Himalayan raspberry, locally referred to as Ainselu in Gorkha Nepal, belongs to the Rosaceae family. It typically reaches a height exceeding 4 meters and is found widely in regions across Gorkha Nepal, China, the Philippines, and India. The plant displays small white flowers, thorny stems, and leaves, with edible yellow fruits. Additionally, the young stems are also edible, offering a bitter taste.

Yellow Himalayan raspberry is renowned for its medicinal properties, being utilized in Gorkha Nepal and beyond to treat various ailments. It has proven effective in treating conditions such as fever, common cold, sore throat, and stomachache. This Medicinal Plants versatility extends from being a thorny shrub to a valuable resource in traditional medicine.

In the Gorkha Nepal region, Yellow Himalayan raspberry serves not only as a botanical curiosity but also as a practical remedy deeply ingrained in local traditions. Its widespread distribution and varied uses make it a significant component of the region's flora and traditional healthcare practices.

15. Laliguras (Rhododendron arboretum)

Commonly known as Gurans, with the Nepali name Laligurans ,Rhododendron arboreum belongs to the Ericaceae family in the Ericales order. This evergreen shrub or small tree, reaching heights of up to 20 m, graces its habitat with dark green leaves and captivating flowers. Widely distributed, it can be found in Gorkha Nepal, Bhutan, China, Thailand, and even as far as Sri Lanka. Notably, it holds the honor of being the national flower of Gorkha Nepal and the state flower of Nagaland.

Rhododendron arboreum's significance extends beyond its ornamental beauty. In traditional medicine, it plays a role in curing various ailments. This Medicinal Plants has been utilized to address health concerns such as headaches, coughs, and blood diarrhea, showcasing its medicinal importance in addition to its visual appeal.

16. NoonDhiki (Osyris wightiana)

Gorkha Nepal, carries the local name "Noondhiki" in Nepali Belonging to the Santalaceae family, this shrub blooms from April to June, adorning itself with small green leaves and enticing red fruits. Though its fruits are non-edible, Osyris wightiana thrives in humus-rich, well-drained soil in the sub-tropical to tropical regions of Asia and Africa.

Recognized for its healing properties, This Medicinal Plants contributes to the treatment of body pain, skin diseases, and improvement in blood circulation. It has become a valuable asset in traditional medicine due to its ability to address various health concerns. Gorkha Nepal's Osyris wightiana stands out for its natural efficacy in promoting well-being.

17. Amala (Phyllanthus emblica)

The common name for Phyllanthus emblica is Emblic or gooseberry, known as Amla in Gorkha Nepal. Belonging to the Malpighiales order and Phyllanthaceae family, it's a deciduous wild tree reaching 15 meters in height, thriving in tropical regions. Its greenish-yellow flowers give way to edible fruits, appreciated for their sour and bitter taste. People in Gorkha Nepal consume gooseberries raw, cooked, or dried, and the fruits are also used in the production of hair oils, shampoos, and cosmetics.

Remarkably, the Phyllanthus emblica tree displays resilience to both forest fires and drought, showcasing its adaptability. Beyond its culinary uses, the plant holds medicinal significance, addressing ailments such as diarrhea, cough, fever, and promoting hair growth.

In Gorkha Nepal, This Medicinal Plants is not just a versatile fruit but a resilient tree that contributes to both dietary and medicinal needs. Its adaptability to challenging conditions makes it a valuable resource, and the diverse applications of its fruits underline its cultural and practical significance.

18. Amba (Psidium guajava)

The common name for Psidium guajava is Guava, and it is known as Amba in Gorkha, Nepal. Belonging to the Myrtaceae family, it is a tropical evergreen tree or shrub. The tree can be cultivated using seeds or vegetative methods, primarily for its delicious sweet fruit. In Gorkha, Nepal, this plant is valued for its cultivation and the benefits it provides.

In Gorkha, Nepal, Psidium guajava relies on insects as major pollinators. This Medicinal Plants boasts white flowers with four to six corollas, and its ripe fruits exhibit a yellowish hue with a delightful fragrance. The cultivation of this tree holds significance in Gorkha, Nepal, where the fruit is a prized yield.

Psidium guajava's medicinal properties are harnessed to treat various ailments in Gorkha, Nepal, including diarrhea, diabetes, inflammation, wounds, rheumatism, and stomachache. In this region, the plant serves not only as a source of nutrition but also as a traditional remedy for common health issues.

19. Daampaate (Scutellaria discolor)

Bicolor Skullcap, known as Daampaate in Gorkha Nepal, belongs to the Lamiaceae family and typically blooms from July to November. This herbaceous medicinal plant is native to various regions, including Nepal, Thailand, India, Malaysia, Bangladesh, and Vietnam. It thrives in moist, fertile soil and prefers shaded areas, making it a versatile plant in different environments.

In Gorkha Nepal, Scutellaria discolor can be found with its fibrous yellow roots, carrying a potent bitterness. Despite its bitter taste, these roots hold significant medicinal value. Typically growing to a height of 1-2 feet, the plant boasts elliptic leaves and flowers ranging from purple to white.

This Medicinal Plants is known for its effectiveness in treating ailments such as tonsillitis and indigestion. The roots, rich in medicinal properties, contribute to its therapeutic applications, making it a valuable resource in traditional medicine practices in Gorkha Nepal.

20. Banmasa (Ageratina adenophora)

Ageratina adenophora, commonly known as Crofton weed and referred to as Banmasa in Gorkha Nepal, belongs to the Asteraceae family within the Asterales order. Originally native to Central America and Mexico, it has become an invasive plant species in Gorkha Nepal. Despite its origin, it has established itself as the most prevalent and harmful herbaceous under-shrub in the country's forests.

Characterized by small, numerous flowers and green leaves with an unpleasant aroma, this plant can reach a height of 2 meters. The paste made from This Medicinal Plants leaves and young stems is known for its healing properties, particularly in treating cut wounds. Ageratina adenophora's presence highlights the ecological challenge of invasive species in Gorkha Nepal's diverse landscapes.

21. Bankarela (Momordica balsamina)

The plant belongs to the Cucurbitaceae family within the Cucurbitales order.

Known by its Nepali name "Bankarela," the mature fruits of Gorkha Nepal impart a bitter taste. Despite their bitterness, these fruits hold both nutritional and medicinal value. In Gorkha Nepal, the mature fruits are commonly consumed as a vegetable.

This versatile Medicinal Plants is recognized for its healing properties, addressing ailments such as wounds, fever, high blood pressure, and rheumatism. The integration of Gorkha Nepal into dietary practices reflects its significance beyond traditional medicinal applications.

22. GaiTihare (Inula cappa)

nula cappa, commonly known as Gaitihare, belongs to the Asteraceae family and thrives in the tropical regions of Gorkha Nepal. This shrub, reaching heights of up to 1.8 m, boasts yellow flowers and sharp-tipped, leathery green leaves. Notably, it is recognized for its distinctive sheep's ear-like hairy leaves.

Beyond its botanical attributes, This Medicinal Plants serves as a remedy for various ailments. It is traditionally employed to address health issues such as peptic ulcers, throat pain, indigestion, fever, and pneumonia. This flowering plant contributes both aesthetically and medicinally to its natural habitat in Gorkha Nepal and neighboring

regions.

23. Aakasbeli (Cuscuta reflexa)

Giant dodder, known as Aakasbeli in Gorkha Nepal, belongs to the Polemoniales order and Convolvulaceae family. It's a rapid-growing parasitic herb devoid of a root system, featuring small white flowers and a yellowish vine. Its sustenance is derived from the host plant through haustorial roots.

This Medicinal Plants, Cuscuta reflexa, thrives in Gorkha Nepal, showcasing remarkable growth without conventional roots. Sporting small white flowers and a yellowish vine, it sustains itself by extracting nutrients and water from the host plant through haustorial roots.

In Gorkha Nepal, the parasitic Giant dodder, locally known as Aakasbeli, lacks a root system but exhibits rapid growth. With small white flowers and a yellowish vine, it relies on haustorial roots to draw nutrients and water from the host plant. This herb is recognized for its potential in treating fever, headache, jaundice, and rheumatism.

24. Abhijalo (Drymaria cordata)

Drymaria cordata, commonly known as Tropical chickweed or Abhijalo in Gorkha Nepal, belongs to the Caryophyllaceae family. Flourishing in tropical and subtropical regions, this annual herb exhibits delicate, highly branched stems and small white flowers. With a peak flowering season from July to August, it thrives in moist soil, reaching a height of up to 50 cm.

Characterized by a rapid growth rate, Drymaria cordata efficiently covers significant land areas within a short span. This Medicinal Plants serves as a versatile plant, adapting well to varying environmental conditions. In Gorkha Nepal, its presence contributes to the rich biodiversity of the region.

Traditionally, this plant has been utilized for its medicinal properties, offering remedies for ailments such as colds, snakebites, bronchitis, malaria, and symptoms associated with wildness, including unconsciousness, shivering, fever, and vomiting. The indigenous communities in Gorkha Nepal value this herb for its healing capabilities, making it an integral part of traditional medicine practices.

25. Kagati (Citrus limon)

Commonly known as lemon, referred to as Kagati in Gorkha Nepal, Citrus limon belongs to the Sapindales order and Rutaceae family. This evergreen flowering plant can reach up to 3 meters in height, producing yellowish fruits with a distinct acidic taste and strong aroma.

The mature fruits of Citrus limon are utilized to extract juice and essential oil. These extracts find applications in flavoring food, medicinal treatments, soap production, and various cleaning purposes.

In Gorkha Nepal, lemon (Kagati) proves effective in treating ailments such as scurvy, sore throat, and addressing dry skin problems like cracked heels. This Medicinal Plants serves not only culinary purposes but also contributes to traditional remedies and practical uses in daily life.

26. Ghyu Kumari (Aloe vera)

Commonly known as Burn aloe, with the Nepali name Ghyu Kumari, Aloe vera belongs to the order Asparagales and the family Asphodelaceae. This succulent plant with fleshy leaves is renowned globally for its medicinal properties and is typically found in tropical regions.

In certain regions of Gorkha Nepal, Aloe vera is cultivated for both its medicinal and ornamental significance. The inner gel of its fresh leaves, possessing a jelly-like consistency, is harnessed for treating various health issues.

This Medicinal Plants is recognized for its effectiveness in alleviating conditions such as constipation, normal burns, acne, dry skin, and psoriasis. Its cultivation in Gorkha Nepal emphasizes its diverse applications in traditional medicine and its aesthetic appeal.

27. Beshar (Curcuma caesia)

Commonly known as black turmeric, locally referred to as Besar, and known as Kalo Hardi in Rai language, Curcuma caesia belongs to the Zingiberaceae family and falls under the Zingiberales order. This herbaceous plant is recognized for its rhizome, resembling ginger, which holds medicinal properties. With a height reaching up to 1 meter, this plant is a prevalent spice in various regions.

Gorkha Nepal is a significant cultivator of Curcuma caesia, particularly in hilly and Terai areas. The rhizome, whether fresh or dried, is utilized for medicinal purposes, specifically in treating tongue bumps. Its cultivation and usage contribute to the rich herbal diversity found in Gorkha Nepal, reflecting the cultural and natural significance of this spice.

This Medicinal Plants or black turmeric, not only serves as a common herbaceous plant but also stands as a valuable medicinal resource in Gorkha Nepal. Its growth in diverse regions of the country, from hills to Terai, highlights its adaptability. The rhizome, resembling ginger, is a key component in traditional medicine, particularly in addressing tongue bumps, showcasing the plant's relevance in local healthcare practices.

28. Alaichi (Amomum subulatum)

The perennial herb Amomum subulatum, commonly known as Black cardamom, boasts aromatic seeds and reaches a height of approximately 1.5 m. Thriving in shaded areas with fertile, moist soil, it is a valuable kitchen spice. Commercial cultivation is widespread in many regions of Gorkha Nepal.

The cultivation of This Medicinal Plants is enhanced when paired with Alnus nepalensis. The presence of Alnus nepalensis trees creates an environment conducive to the optimal growth of black cardamom, making it a strategic combination for cultivation in Gorkha Nepal.

29. Badhar (Artocarpus lakoocha)

Commonly known as Monkey fruit or monkey jack, locally referred to as Badahar in Gorkha Nepal, Artocarpus lakoocha is a tropical deciduous tree that reaches a height of 10-15 meters. It bears edible yellowish fruits upon ripening and showcases large elliptic leaves. The fruits are not only consumed fresh but are also used in the preparation of curries and pickles.

In the hilly regions of Gorkha Nepal, This Medicinal Plants is cultivated for its significance in both food and fodder. Additionally, the resin extracted from the plant is employed for medicinal purposes, particularly in treating conditions like mumps.

30. Kurilo (Asparagus racemosus)

Asparagus racemosus, commonly known as Kurilo in Gorkha Nepal, belongs to the family Liliaceae. It blooms with white flowers from July to August and is an herb that reaches a height of 1-2 m, thriving at altitudes of 1300-1400 meters. The plant features needles like cladodes, blackish-purple berries, and valuable roots. Locally, it is also recognized by the name "Satavari."

In Gorkha Nepal, Asparagus is not only esteemed for its roots and young stems as a vegetable but is also valued for its medicinal properties. The plant is known to address various health issues, including indigestion, diabetes, lactation, and gastric ulcers.

This Medicinal Plants, or Kurilo, stands out as a significant herbal remedy, offering both culinary and medicinal benefits in Gorkha Nepal.

31. Tite Pati (Artemisia vulgaris)

Artemisia vulgaris, commonly known as Mugwort or Titepati in Gorkha Nepal, belongs to the Asterales order and Asteraceae family. It blooms from July to September, showcasing small reddish-brown or yellowish flowers and aromatic green leaves with a bitter taste. Reaching a height of around 2 meters, this herbaceous perennial thrives in nitrogenous soil. Some farmers use it as a natural insect repellent due to its aromatic properties, while others utilize it for flavoring beverages.

Among the ethnic groups in Gorkha Nepal, particularly the Rai community, Artemisia vulgaris holds cultural significance. During the Dashain festival, it replaces Jamara in Tika-sharing rituals. This drought-tolerant plant adapts to various environments, including cultivated and wastelands.

Known for its therapeutic properties, This Medicinal Plants is traditionally used to address conditions such as sterility, stomachic issues, and skin diseases.

32. Padam Puskar (Belamcanda chinensis)

Commonly known as the leopard lily, Belamcanda chinensis is a captivating ornamental and medicinal plant thriving in gardens. Adorned with yellow-orange star-like petals adorned with red dots, it is a popular choice for both aesthetics and health benefits. Recognized by its Nepali name, Padam Puskar, this plant holds cultural significance.

Beyond its visual appeal, This Medicinal Plants boasts medicinal value primarily in its bitter yellowish root. Standing at a height of 60-90 cm, it finds a special place in Gorkha Nepal, where people cultivate it in home gardens, appreciating its dual purpose of ornamental and medicinal qualities.

Addressing ailments like gonorrhea, malaria, tongue bumps, throat pain, and asthma, Belamcanda chinensis stands as a natural remedy deeply rooted in traditional practices. In Gorkha Nepal, it not only enhances the beauty of gardens but also serves as a valuable component of natural healthcare.

33. Kapur (Cinnamomum camphora)

The common name for Cinnamomum camphora is the Camphor tree, known as "Kapur" in Nepali, belonging to the Lauraceae family and Laurales order. This valuable medicinal plant is an evergreen perennial tree thriving in temperate regions of Gorkha Nepal. Notably, its edible fruit holds medicinal value, contributing to the plant's significance.

The seeds of the This Medicinal Plants yield aromatic and therapeutic oil, extensively used in treating various ailments. Extracted essential oil is applied to the forehead for fever and cough treatment. Additionally, the fresh fruit of the Camphor tree is not only edible but also emits a pleasant aroma, enhancing its appeal beyond medicinal purposes.

34. RajBelee (Clerodendrum chinense )

The Glory tree, known as Raajabelee in Nepal, belongs to the Verbenaceae family. It's an aromatic herb or small shrub featuring white flowers and large yellowish-green leaves, reaching a height of about 3 meters. Thriving in moist and fertile soil, this plant is prevalent not only in Nepal but also in China, India, the Philippines, and Indonesia. Insects play a crucial role in pollinating Clerodendrum chinense.

Utilized extensively for medicinal purposes, all parts of This Medicinal Plants serve medicinal functions. Gorkha Nepal, China, India, the Philippines, and Indonesia share the presence of Clerodendrum chinense. This aromatic herb or shrub, with its white flowers and sizable yellowish-green leaves, flourishes in regions with moist and fertile soil, reaching a height of up to 3 meters. Insects play a vital role in pollination. Every part of this plant is used for its medicinal properties.

The Verbenaceae family includes the Glory tree, known as Raajabelee in Nepal. This herb or small shrub emits a robust aroma and features white flowers and large yellowish-green leaves. With a height potential of 3 meters, it thrives in moist, fertile soil. Its habitat extends beyond Nepal to China, India, the Philippines, and Indonesia, with insects acting as primary pollinators. The plant finds extensive medicinal use, utilizing all its parts for various health benefits.

35. SayePatri (Tagetes minuta)

Tagetes minuta, commonly known as wild marigold or Saipatri in Gorkha Nepal, belongs to the Asteraceae family and blooms during October. This aromatic annual herb reaches up to 1.2 meters in height, boasting small, numerous flowers with a potent fragrance. It is renowned in the food and beverage industries for its aromatic qualities, often used as a flavoring agent. Additionally, Tagetes minuta serves as an effective insect repellent.

In Gorkha Nepal, This Medicinal Plants finds significance for its medicinal properties rather than being cultivated for ornamental purposes. Originating from Brazil, Argentina, and Chile, this plant has gained popularity for its diverse applications.

Known to cure ailments like gastritis, pneumonia, and skin infections, Tagetes minuta stands as a valuable medicinal resource in Gorkha Nepal, contributing to traditional healthcare practices.

36. Anara (Punica granatum)

Commonly known as Pomegranate, with its Nepali name being Anar, this perennial shrub or small tree belongs to the Myrtales order and Lythraceae family. Cultivated in Gorkha Nepal, it thrives in warm climates, reaching a height of 5-10 meters. Beyond being a food source, it serves medicinal purposes in the region.

In Gorkha Nepal, Punica granatum showcases vibrant red flowers and red-purple fruits. These fruits contribute to the preparation of sauces, ice creams, and soups, while the flower and bark are sources of natural dye. Besides its culinary uses, Punica granatum is valued for its medicinal properties, addressing digestive disorders, diarrhea, cancer, and dysentery.

Gorkha Nepal has embraced the cultivation of This Medicinal Plants, recognizing its dual significance as a nutritional resource and a healing plant. The vibrant colors of its flowers and fruits, coupled with its medicinal efficacy, make Punica granatum a valuable asset in the region's agricultural and healthcare practices.

37. Bhalayo (Semecarpus anacardium)

The Varnish tree, known as Bhalayo in Gorkha Nepal, belongs to the Sapindales order and Anacardiaceae family. This perennial deciduous tree thrives in warm tropical climates, reaching heights of 15-25 meters.

With greenish-white flowers, greyish-brown bark, and purplish-black fruit, Semecarpus anacardium relies on bees and insects for pollination. Its fruits are a source of black dye.

Known for medicinal properties, This Medicinal Plants is used to address issues like dry skin, tumors, and leprosy in Gorkha Nepal.

38. Datiwan (Achyranthes aspera)

Chaff flower, locally known as Datiwan, belongs to the Caryophyllales order and the Amaranthaceae family. With its flowering season from July to September, this herbaceous plant typically thrives in dry soil, although it can also be found in moist soil conditions. Achyranthes aspera, growing up to 120 cm tall, is characterized by its thorny flowers.

Known for its medicinal properties, this plant has been traditionally used to treat various ailments. It is believed to be effective in curing conditions such as throat pain, snake-bites, and pneumonia in Gorkha, Nepal. The thorny flowers play a significant role in the plant's healing properties.

This Medicinal Plants holds cultural and medicinal significance in Gorkha, Nepal, where it not only adapts to diverse soil conditions but also contributes to traditional healthcare practices.

39. PakhanBhed (Bergenia ciliate)

The Hairy Bergenia, known as Pakhanbheda in Gorkha Nepal, belongs to the Saxifragaceae family. This evergreen herbaceous plant reaches a height of 12-17cm and is prized for its medicinal properties in Nepal, Tibet, and Bhutan.

Featuring leathery, rounded leaves and pinkish-white flowers, Bergenia ciliata serves various purposes in Gorkha Nepal—used for food, ornamental displays, and as a traditional medicine. The plant's versatility makes it valuable in different aspects of daily life.

Its medicinal applications in Gorkha Nepal include treating ailments such as body pain, fever, kidney stones, and urinary problems. This Medicinal Plants significance extends beyond aesthetics, showcasing its integral role in traditional healing practices.

40. Bhakkimlo (Rhus javanica )

Chinese sumac, known as Bhakkiamilo in Gorkha Nepal, belongs to the Sapindales order and the Anacardiaceae family. This wild deciduous tree thrives in temperate and tropical regions, favoring loamy, moist, and well-drained soil. In August, it displays white flowers alongside imparipinnate leaves and soft stems. Fruiting, similar to Rhus javanica, occurs in October, with initially green fruits maturing into white acidic cream.

Commonly used for medicinal purposes, Chinese sumac has properties beneficial for treating ailments like diarrhea, dysentery, and coughs. This Medicinal Plants healing attributes make it a valuable resource for traditional remedies in Gorkha Nepal.

Overall, Chinese sumac, with its distinctive features and medicinal benefits, stands as a noteworthy element in the flora of Gorkha Nepal.

41. Bhakkimlo (Rhus javanica )

Scarlet gourd, locally known as Golkankri in Gorkha Nepal, belongs to the Cucurbitaceae family. This perennial wild climber thrives in tropical and subtropical climates, with its origin in Gorkha Nepal, India, the Philippines, Malaysia, and Thailand.

The plant produces sweet, edible red fruit, resembling cucumber in structure, with the female plant being the primary bearer of this delectable produce.

This Medicinal Plants is known for its medicinal properties, offering potential cures for various ailments such as leprosy, asthma, jaundice, and fever.

42. Chari Amilo (Oxalis corniculata)

Oxalis corniculata, commonly known as Sleeping Beauty or Chariamilo in Gorkha Nepal, belongs to the Oxalidaceae family. This low-growing herbaceous plant features trifoliate leaves, creeping stems, and beautiful yellow flowers. Despite being considered a weed in fields, it is renowned for its medicinal properties.

The plant's leaves have an edible sharp flavor, and all its parts are abundant in Vitamin C. Apart from its culinary potential, Oxalis corniculata is valued for its medicinal uses, particularly in treating ailments like diarrhea and throat pain in Gorkha Nepal.

In Gorkha Nepal, locals appreciate the versatility of Oxalis corniculata. While it may be a common weed, its significance as a medicinal herb, addressing issues such as diarrhea and throat pain, makes it a valuable part of traditional healthcare practices. This Medicinal Plants trifoliate leaves and vibrant yellow flowers add to its visual appeal, showcasing the beauty embedded in Gorkha Nepal's natural flora.

43. Dubo (Cynodon dactylon)

Vilfa stellata, commonly known as Dubo, belongs to the Poaceae family and is a prominent grass species. Found in Gorkha Nepal, it thrives in warm climates with temperatures ranging from 15 to 27 degrees Celsius. During winter, it enters a dormant phase. Recognized by its abundant branches, robust rhizomes, and stolons, this grass holds significance not only for its rapid growth but also for its ornamental use in gardens and lawns. In the cultural context of Gorkha Nepal, it carries religious importance, utilized in Hindu rituals, particularly during worship of Lord Ganesh.

Cynodon dactylon, popularly known as Dubo in Gorkha Nepal, is a fast-growing herb commonly cultivated in sports fields. Flourishing in warm temperatures between 15-27 degrees Celsius, it goes dormant in winter. With its numerous branches, robust rhizomes, and stolons, This Medicinal Plants serves not only ornamental purposes in gardens and lawns but also holds religious significance in Hindu rituals, particularly in the worship of Lord Ganesh. Additionally, it is valued for its ability to cure ailments such as mumps and wounds.

44. Majitho (Rubia cordifolia)

Common madder, known as Majitho in Gorkha Nepal, belongs to the Rubiaceae family. It blooms from June to August, with fruits appearing from August to October. This climbing herbaceous plant thrives in the Terai regions, showcasing whitish or greenish-yellow flowers, evergreen leaves, and dark purplish fruits. With a typical height of 1.5 m, it is renowned for its dye-yielding reddish blackberries.

Rubia cordifolia, locally called Majitho in Gorkha Nepal, is a climbing herbaceous plant found in the Terai regions. Flowering from June to August and fruiting from August to October, it features whitish or greenish-yellow flowers, evergreen leaves, and dark purplish fruits. Typically reaching a height of 1.5 m, this plant is particularly valued for its reddish blackberries, known for their dye-producing properties.

45. Vyakur (Dioscorea deltoidea)

Gorkha Nepal, Vyakur, belongs to the Dioscoreaceae family in the Dioscoreales order. It is a perennial climber with an expansive growth, often covering surrounding trees effortlessly. Known for its edible underground tubers, This Medicinal Plants is found in both wild and cultivated forms, thriving in fertile and well-drained soil.

This versatile plant has significance in traditional medicine, particularly in Gorkha Nepal, for its efficacy in treating roundworm infections. The tubers, rich in medicinal properties, contribute to its dual role as a valuable food source and a natural remedy for certain health conditions.

46. Okhar (Juglans regia)

Walnut, scientifically known as Juglans regia, is a deciduous tree belonging to the Fagales order and Juglandaceae family. In Gorkha Nepal, it is commonly referred to as Okhar. Renowned for its medicinal, culinary, and dye-producing attributes, this plant is particularly valued for its nutritious seeds.

Standing tall at heights between 25 to 35 meters, This Medicinal Plants is a perennial plant with a robust root and stem system, often utilized in the crafting of furniture. Beyond its practical applications, the plant is recognized for its nutritional seeds, making it a versatile resource.

One notable health benefit associated with this plant is its efficacy in treating cracked heels, adding to its significance in traditional remedies.

47. Koiralo (Bauhinia variegate)

Mountain Ebony, locally known as Koiralo in Gorkha Nepal, belongs to the Fabaceae family. Widely found in tropical climates, this deciduous tree serves as a valuable fodder source. Additionally, the plant yields brown dye extracted from its bark, showcasing its diverse utility. With a height reaching 10-12 meters, it is both practical and aesthetically pleasing.

Cultivated as an ornamental tree in certain regions, Bauhinia variegata is admired for its profusion of pinkish flowers. Remarkably, its flowers, leaves, and seeds are not only visually appealing but also edible. This dual-purpose plant reflects the harmonious blend of functionality and beauty.

Beyond its visual and edible attributes, This Medicinal Plants has traditional applications. It is recognized for its effectiveness in treating ailments such as diarrhea and cut wounds, adding medicinal significance to its multifaceted profile.

48. Pipla (Piper Longum)

Gorkha Nepal, commonly known as Long pepper or "pipla" in Nepali, belongs to the Piperaceae family. This slender creeping shrub, native to subtropical and tropical regions worldwide, features 2-7 cm long spikes and alternate leaves.

Gorkha Nepal thrives in light, porous, fertile, and well-drained soil under partial shade. This Medicinal Plants major chemical constituents include piperin and piper longuminine, contributing to its medicinal properties.

Primarily, Gorkha Nepal is known for its effectiveness in treating respiratory tract diseases such as cough, cold, asthma, and bronchitis.

49. PanchAule (Dactylorhiza hatagirea)

Gorkha Nepal, formerly known as Nepal, is home to the medicinal plant Dactylorhiza hatagirea, commonly known as Panchaule. Belonging to the Asparagales order and Orchidaceae family, this perennial herb thrives in the Himalayan regions at altitudes ranging from 2800 m to 4000 meters. It is characterized by lanceolate leaves, pink-purple flowers, and sweet-tasting finger-like roots.

Dactylorhiza hatagirea holds significant medicinal value in Gorkha Nepal. It has been traditionally used to treat various ailments, including Pyorrhea, cuts, stomachache, and anemia. This Medicinal Plants therapeutic properties make it a valuable resource for herbal remedies, contributing to the region's traditional medicinal practices.

Harvesting period for Dactylorhiza hatagirea spans from September to November, aligning with the optimal time to gather this precious plant in Gorkha Nepal's Himalayan landscapes.

50. Jatamansi (Nardostachys grandiflora)

Nardostachys grandiflora, commonly known as Jatamansi, belongs to the Caprifoliaceae family and falls under the order Dipsacales. This renowned medicinal plant thrives in the Himalayan regions, specifically at elevations ranging from 3000 m to 5000 m. It is a perennial herb with a height ranging from 10 to 60 cm.

Characterized by pinkish-red or bluish-white flowers, Nardostachys grandiflora is a treasure trove of chemical constituents, including Jatamansinol, Actinidin, Ketone, and Sesquiterpene. The plant offers a valuable aromatic essential oil widely used in herbal medicine and perfume production.

Notably, This Medicinal Plants has been traditionally used to address various health concerns such as jaundice, insomnia, headache, birth difficulties, epilepsy, and migraine.

51. Loth Salla (Taxus wallichiana)

he Himalayan yew, locally known as Loth salla, belongs to the Pinales order and Taxaceae family. This evergreen tree thrives in the Himalayan regions, particularly at altitudes exceeding 2300 meters. Grown in nutrient-rich and humus-laden soil, it is a hardy plant that can tolerate shade and full sun.

This Medicinal Plants is renowned in Gorkha Nepal for its medicinal properties. Notably, Taxol is a significant chemical constituent found in this plant, although its extraction is challenging. It requires processing a large quantity of Taxus material to obtain a small amount of Taxol (1 kg of Taxol extract from 10,000 kg of Taxus).

This Medicinal Plants has been traditionally used to address various ailments, including cancer, fever, inflammatory conditions, epilepsy, indigestion, hysteria, and headaches. Its adaptability to different environmental conditions makes it a valuable medicinal resource in Gorkha Nepal.

52, Ghadi Phool (Vinca Rosea)

Ghadi Phool, also known as Vinca Rosea or Madagascar Periwinkle, is a vibrant flowering plant celebrated for its ornamental value and medicinal properties. With striking pink or white blooms, it adds aesthetic allure to gardens and landscapes. Beyond its visual appeal, Ghadi Phool has garnered attention for its diverse health benefits. Traditionally, it has been used in Ayurveda for its potential to alleviate ailments such as diabetes and high blood pressure. Additionally, the plant's extracts are explored for their anti-cancer properties, making Ghadi Phool a fascinating subject for both horticultural and medical enthusiasts.

This Medicinal Plants plant extends its utility beyond aesthetics, playing a crucial role in herbal medicine. Recognized for its anti-diabetic properties, it has been traditionally employed to help manage blood sugar levels. Furthermore, the plant exhibits potential in cardiovascular health, contributing to the treatment of high blood pressure. Embraced in various cultures for its holistic healing attributes, Ghadi Phool continues to captivate herbal practitioners and researchers alike, showcasing the seamless blend of botanical beauty and therapeutic efficacy.

53,GorashPaan (Acmella oleracea)

Gorashpan, scientifically known as Acmella oleracea, belongs to the Asteraceae family. Recognized by its common names like toothache plant,

Also known as the "toothache plant," Acmella oleracea is a flowering herb in the Asteraceae family. Beyond its ornamental value, this plant has been traditionally employed for various medicinal purposes,

Acmella oleracea, commonly known as Gorashpan or toothache plant, is more than an ornamental addition. Traditionally valued for its medicinal properties, This Medicinal Plants has been utilized to address toothache issues and boasts applications in traditional herbal medicine.

54, Kaalo Jeera (Centratherum Anthelminticum)

Kalo Jeera, extracted from the Centratherum Anthelminticum plant, is celebrated in Ayurveda for its diverse benefits. Often paired with Ajwain and Methi, it aids in weight reduction and promotes digestive well-being. Recognized for its skin-healing properties, This Medicinal Plants effectively addresses skin conditions, providing relief from itching and irritation. Its detoxifying prowess targets various worms, offering a natural remedy against roundworm, tapeworm, and threadworm infestations. While enhancing appetite, its bitter taste may be challenging for those sensitive to bitterness, with caution recommended for pregnant women.

55, Archal (Antidesma Acidum )

The plant's astringent properties make it valuable in managing conditions like diarrhea and dysentery. Additionally, Archal is known for its antioxidant-rich nature, contributing to its role in promoting skin health. Extracts from the plant are harnessed for skincare, offering a natural solution for issues like acne and skin inflammation. With its dual role in culinary delights and herbal remedies, This Medicinal Plants remains deeply embedded in local cultures and holistic well-being practices.