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100 Medicinal Plants of Nepal for Gastrointestinal Disorders

 

100 Medicinal Plants of Nepal for Gastrointestinal Disorders

Discover Nepal's diverse medicinal plants for GI disorders. From Barro to Bayar, these natural remedies alleviate digestive issues effectively. 🌿 #NepalMedicine

The human body has a long tube called the gastrointestinal tract that helps with digestion. It starts at the mouth and ends at the anus. It includes the mouth, throat, stomach, and intestines. Food and water move through this tube after we swallow them. Inside, food gets broken down, our bodies take in the good parts, and the waste gets pushed out. Many people have problems with their gut, like feeling sick, throwing up, or having tummy pains. In Nepal, these issues are common because of poor sanitation, not eating well, and not having clean water. Sadly, many folks don't take these problems seriously, especially in rural areas where there aren't good healthcare options. But people in these areas often rely on plants they find nearby for medicine. So, the goal here is to gather information about these plants and see how they can help others feel better.

    The rich flora of Nepal offers a treasure trove of medicinal plants renowned for their efficacy in treating gastrointestinal disorders. Among these are Barro (Terminalia bellirica) and Harro (Terminalia chebula), prized for their fruits' ability to combat a range of issues from constipation to dysentery. Gurjo (Tinospora sinensis) provides holistic relief with its versatile plant juice, addressing ailments like indigestion and chronic diarrhea. Simalkande (Trapa bispinosa) presents a natural remedy through its spiny fruits, alleviating symptoms of biliousness and diarrhea. Meanwhile, the potent root juice of Shisnu (Urtica dioca) tackles intestinal worms and stomach disorders effectively. These indigenous botanical wonders, alongside others like Aduwa (Zingiber officinale) or ginger, collectively represent Nepal's traditional pharmacopeia for gastrointestinal health, offering hope and healing to communities across the region.

    Barro (Terminalia bellirica)

    This plant, locally known as Barro, with the scientific name Terminalia bellirica, belongs to the Combretaceae family. Its fruits are used for medicinal purposes. Barro fruits are known for their ability to fight against worms and are helpful in conditions like biliousness, constipation, diarrhea, dysentery, dyspepsia, vomiting, and indigestion.

    Harro (Terminalia chebula)

    Harro, scientifically named Terminalia chebula, is also from the Combretaceae family. Like Barro, its fruits are used medicinally. Harro fruits are beneficial for treating a range of issues including constipation, indigestion, vomiting, chronic diarrhea, dysentery, flatulence, piles, intestinal worms, ulcers, and vomiting.

    Gurjo (Tinospora sinensis)

    Known as Gurjo locally and Tinospora sinensis scientifically, this plant belongs to the Menispermaceae family. It's unique in that the whole plant is used for medicinal purposes. Gurjo plant juice aids in conditions like indigestion, biliousness, dyspepsia, piles, chronic diarrhea, and dysentery.

    Tooni (Toona ciliata)

    Tooni, or Toona ciliata, comes from the Meliaceae family. Its bark is the part used medicinally. The bark juice is effective in curing diarrhea and dysentery.

    Simalkande (Trapa bispinosa)

    Simalkande, scientifically known as Trapa bispinosa, belongs to the Trapaceae family. Its fruits are utilized for their medicinal properties. The spiny fruits, containing a white fleshy mass, are useful in treating biliousness and diarrhea.

    Shisnu (Urtica dioca)

    Shisnu, or Urtica dioca, is a member of the Urticaceae family. Its root is used medicinally. The root juice is effective in eliminating intestinal worms and addressing stomach disorders.

    Dakh (Vitis vinifera)

    Dakh, or Vitis vinifera, comes from the Vitaceae family. Its fruits are employed for medicinal purposes. These fruits help in curing diarrhea, dyspepsia, and indigestion.

    Dhageri (Woodfordia fructicosa)

    This plant, belonging to the Lythraceae family, is known as Fire-flame bush. Its bark and flowers are used for medicinal purposes. The bark juice is employed against gastric troubles and bloody stool, while boiled flowers help in treating indigestion.

    Timmur (Zanthoxylum armatum)

    Timmur, scientifically named Zanthoxylum armatum, is from the Rutaceae family. Its fruits are used for medicinal purposes. These fruits are anthelmintic and beneficial in indigestion, abdominal pain, cholera, diarrhea, dysentery, flatulence, dyspepsia, and gastritis.

    Aduwa (Zingiber officinale)

    Aduwa, or Zingiber officinale, belongs to the Zingiberaceae family. Its rhizome is utilized medicinally. Rhizome, or ginger, is highly effective in treating indigestion and constipation.

    Bayar (Ziziphus mauritiana)

    Bayar, scientifically known as Ziziphus mauritiana, is a member of the Rhamnaceae family. Various parts of this plant, including the root, bark, leaf, and fruits, are used medicinally. The root paste is helpful in vomiting and dysentery, bark juice aids in diarrhea and dysentery, leaves are used to cure diarrhea, and ripe fruits help in stomach problems, indigestion, and constipation

     

    Khayar (Acacia catechu L.F.) Wild:

     Belonging to the Fabaceae family, commonly known as the Catechu tree, the stem and bark of Khayar are used. They are infused and consumed to alleviate symptoms of constipation, diarrhea, and dysentery.

    Datiwan (Achyranthes aspera Linn.):

    This plant, part of the Amaranthaceae family and also called Chaff flower, employs its root for medicinal purposes. The juice and paste derived from the root are applied to treat a range of gastric issues including cholera, constipation, nausea, vomiting, stomachache, diarrhea, and dysentery.

    Bojho (Acorus calamus Linn.):

    Bojho, or Sweet flag, is a member of the Araceae family. Its rhizome is utilized, with its juice being effective against diarrhea, cholera, dysentery, dyspepsia, and stomachache.

    Bel (Aegle marmelos (L.) Correa):

     Hailing from the Rutaceae family, commonly known as Bel, this plant utilizes both its leaf and fruit for medicinal purposes. The leaf extract proves beneficial in treating diarrhea and amoebic dysentery, while the pulp of unripe fruit aids in alleviating constipation, intestinal disorders, ulcers, and indigestion.

    Jangali lahsun (Allium wallichi Kunch.):

    This plant from the Liliaceae family, known as Wild garlic, utilizes its bulbs. Consumption of these bulbs is recommended for combating cholera and diarrhea.

    Gheukumari (Aloe vera Linn.)

    Gheukumari, scientifically known as Aloe vera Linn., belongs to the Liliaceae family. It is commonly known as Indian aloe. The part of the plant used for medicinal purposes is its leaf. The juice extracted from the leaf is used to address various gastrointestinal issues such as constipation, indigestion, dysentery, hemorrhoids, peptic ulcers, intestinal worms, and stomach problems.

    Titepati (Artemisia vulgaris Linn.)

    Titepati, or Artemisia vulgaris Linn., is a member of the Asteraceae family and is commonly referred to as Indian wormwood. The entire plant is utilized for its medicinal properties. It is employed to alleviate abdominal pain, dyspepsia, diarrhea, and dysentery. Additionally, it is taken as a stomachic and anthelmintic agent.

    Chattiwan (Alstonia scholaris (L.) R.Br.)

    Chattiwan, also known as Alstonia scholaris, belongs to the Apocynaceae family and is commonly known as Devil’s tree. The bark of this tree is used for medicinal purposes. The juice extracted from the bark is beneficial in treating constipation, dyspepsia, diarrhea, and dysentery.

    Latte (Amaranthus spinosus Linn.)

    Latte, scientifically termed as Amaranthus spinosus Linn., is a member of the Amaranthaceae family and is commonly known as Trailing amaranthus. The root of this plant is utilized for its medicinal properties. The juice obtained from the root is effective in managing diarrhea and dysentery.

    Kurilo (Asparagus racemosus Wild.)

    Kurilo, or Asparagus racemosus Wild., belongs to the Liliaceae family and is commonly known as Asparagus. Both the root and tuber of this plant are used for medicinal purposes. The juice extracted from the root is consumed to alleviate constipation, flatulence, dyspepsia, and stomach problems. Additionally, the tuber is beneficial in managing diarrhea and dysentery.

     

    Neem (Azadirachta indica A. Juss.)

    Neem, also known as Margosa tree, is a medicinal plant belonging to the Meliaceae family. Its leaves and bark are used for various purposes. The juice extracted from neem leaves and bark is beneficial in treating diarrhea and dysentery.

    Koiralo (Bauhinia variegate Linn.)

    Koiralo, or Mountain ebony, is another plant used for medicinal purposes. It belongs to the Fabaceae family. The bark and flowers of the Koiralo tree are utilized. The juice extracted from its bark and flowers is effective in curing diarrhea, dysentery, and expelling internal worms.

    Chtro (Berberis aristata DC.)

    Chtro, or Nepal’s Barberry, is a plant from the Berberidaceae family. Its bark is utilized for medicinal purposes. The juice extracted from its bark is helpful in treating diarrhea.

    Simal (Bombax ceiba Linn.)

    Simal, or Silk cotton tree, is a medicinal plant from the Bombacaceae family. Various parts of the plant, including bark, flower, and seed, are used for medicinal purposes. The bark juice is used to alleviate abdominal pain, intestinal spasms, colic, stomachache, and indigestion. Additionally, the flowers and seeds are beneficial in treating dysentery.

    Ajambari/Pattharchatta (Bryophyllum pinnatum (Lam) Oken.)

    Ajambari, also known as Pattharchatta or Sprout leaf plant, is a member of the Crassulaceae family. Its leaves are utilized for medicinal purposes. The leaf is taken as an anthelmintic and gastro-protective agent, beneficial in treating stomach problems, dyspepsia, and gastric ulcers.

     

    Palas (Butea monosperma)

    Palas, scientifically known as Butea monosperma, is a tree belonging to the Fabaceae family, commonly known as Flame of the forest. Local people use its bark and gum for medicinal purposes. The bark is known for its ability to expel intestinal worms and is effective in healing ulcers. On the other hand, the gum is utilized to treat diarrhea and dysentery.

    Ank (Calotropis gigantea)

    Ank, or Calotropis gigantea, is a plant from the Asclepiadaceae family, known as Giant milkweed in English. Both the bark and root of this plant are employed for medicinal use. The juice extracted from the bark is used to alleviate symptoms of bloody stool, while the root juice is effective in treating diarrhea and dysentery.

    Bhang (Cannabis sativa)

    Cannabis sativa, locally referred to as Bhang and commonly known as English hemp, is a member of the Cannabinaceae family. Its leaves are utilized for medicinal purposes. The juice extracted from the leaves is consumed to relieve symptoms of diarrhea and dysentery.

    JyanmaraKhursani (Capsicum frutescens)

    JyanmaraKhursani, scientifically known as Capsicum frutescens, is a type of pepper belonging to the Solanaceae family, commonly known as Tabasco Pepper. Its fruit is utilized for its stomachic properties and is beneficial in treating indigestion, diarrhea, and ulcers.

    Mewa (Carica papaya)

    Mewa, or Carica papaya, is a plant from the Caricaceae family, commonly known as Papaya in English. The milky latex obtained from this plant is used medicinally, particularly for treating dysentery.

     

    Rajbrikshya (Cassia fistula Linn.) -  

    The fruit of the Rajbrikshya tree, scientifically known as Cassia fistula Linn., is commonly used to address various stomach issues like indigestion and constipation. Its pulp is particularly effective in treating these problems.

    Tapre (Cassia tora Linn.) -  

    Tapre, also known as Sickle Senna (Cassia tora Linn.), utilizes its leaves to alleviate stomach pain and indigestion. The powdered form of its leaves is especially beneficial in managing these discomforts.

    Khariko bot (Celtis australis Linn.) -  

    Celtis australis Linn., locally referred to as Khariko bot, employs its fruits to address colic, a condition characterized by severe abdominal pain caused by digestive issues.

    Ghondtapre (Centella asiatica (L.) Urban) -  

    The whole plant of Ghondtapre, scientifically known as Centella asiatica (L.) Urban, is utilized for its juice, which is effective against indigestion and loss of appetite. It serves as a natural remedy for these common gastric problems.

    Bethe (Chenopodium album Linn.) -  

    Chenopodium album Linn., or Wild Spinach locally known as Bethe, offers a comprehensive solution to various gastrointestinal disorders. Its seeds, when powdered, help alleviate abdominal pain, while the entire plant, including the seeds, is used to combat a range of digestive issues such as dyspepsia, intestinal worms, peptic ulcers, piles, dysentery, and constipation. This plant serves as a versatile and potent remedy for multiple gastric ailments.

     

    Lapsi (Choerospondias axillaris)

    The bark of the Lapsi tree is used to treat dysentery. Lapsi, also known scientifically as Choerospondias axillaris, belongs to the Anacardiaceae family. It's commonly found in Nepal and is known for its sour fruit. People use the bark of this tree specifically to help with dysentery, a condition that involves inflammation of the intestines leading to diarrhea with blood and mucus.

    Tejpat (Cinnamomum tamala)

    Tejpat, scientifically known as Cinnamomum tamala, is a tree belonging to the Lauraceae family. Both the leaves and bark of this tree are used for medicinal purposes. The leaf juice is effective against gastritis, a condition causing inflammation in the stomach lining. Additionally, the bark juice is used to relieve colic pain, intestinal disorders, stomachaches, and symptoms like nausea and vomiting.

    Kagati (Citrus limon)

    Kagati, or Lemon, scientifically named Citrus limon, is a member of the Rutaceae family. Its leaves are used in traditional medicine. The raw leaves are consumed to treat dysentery, a gastrointestinal condition characterized by inflammation of the colon leading to diarrhea with blood and mucus. Additionally, Kagati leaves are also used for dyspepsia (indigestion) and to expel intestinal worms.

    Bimiro (Citrus medica)

    Bimiro, or Citron, scientifically called Citrus medica, belongs to the Rutaceae family. In traditional medicine, the root of the Citron tree is utilized. Its juice is beneficial for various gastric issues such as colic, diarrhea, dyspepsia, piles, indigestion, constipation, vomiting, and intestinal worm infestations.

    Kane sag (Commelina benghalensis)

    Kane sag, also known as Tropical spiderwort, scientifically referred to as Commelina benghalensis, is a plant from the Commelinaceae family. Its root juice is known for its efficacy in treating indigestion, which involves discomfort or pain in the upper abdomen, often accompanied by bloating and nausea. In traditional medicine, the root juice of Kane sag is used to alleviate such symptoms.

     

    Sipligan (Crataeva religiosa Forst.)

    The bark of the Sipligan tree, scientifically known as Crataeva religiosa Forst., is utilized as a stomachic. This means it's used to help with stomach problems. It's a traditional remedy for various gastric issues.

    Kalo Haledo (Curcuma longa Linn.)

    Kalo Haledo, also called Wild Turmeric in English, is a plant known for its rhizome, which is a type of root. The rhizome is used as an anthelmintic, which helps to get rid of worms, and it's also given to treat diarrhea.

    Akashbeli (Cuscuta reflexa Roxb.)

    Akashbeli, or Dodder in English, is a plant where the whole plant is used for its medicinal properties. It acts as an anthelmintic, similar to Kalo Haledo, and it's also beneficial in treating diarrhea.

    Dubo (Cynodon dactylon (L.) Pers.)

    Dubo, or Bermuda Grass in English, is a plant where the entire plant is utilized for its medicinal benefits. The juice extracted from the plant is known to be helpful in curing gastric disorders and indigestion, providing relief from stomach-related problems.

    Mothe (Cyperus rotundus Linn.)

    Mothe, also known as Nutsedge, is a plant where both the root tuber and rhizome are used. The root tubers are specifically used to alleviate stomachaches, while the extract from the rhizome is employed to treat diarrhea and dysentery, offering solutions to common gastrointestinal issues.

    Sisau (Dalbergia sissoo Roxb.exDc.):

    Sisau, also known as Dalbergia sissoo, is a medicinal plant belonging to the Fabaceae family. Both its bark and leaves are used for medicinal purposes. The juice extracted from the leaves and bark is consumed to treat conditions like diarrhea and dysentery.

    Tamabans (Dendrocalamus hamiltoni Nees & Arnott ex Munro):

    Tamabans, commonly referred to as bamboo, is a member of the Poaceae family. The tender shoots of this plant are utilized for medicinal reasons. These shoots are particularly beneficial in alleviating stomach inflammation.

    Gittha (Dioscorea deltoidea Wall ex Kunth):

    Gittha, also known as Cush Yam, belongs to the Dioscoreaceae family. The axillary buds of this plant are utilized for medicinal purposes. Boiling these buds and consuming them is an effective remedy for conditions like bloody dysentery and gastric problems.

    Abhijalo (Drymeria cordata wild. Sensu FBI):

    Abhijalo, or Sandwort in English, is a member of the Caryophyllaceae family. The entire plant is used for its medicinal properties. Extracts obtained from this plant are known to be effective in treating both diarrhea and dysentery.

    Neuro (Dryopteris cochleata (D.Don.) C. Chr.):

     Neuro, also known as Wood ferns, is a plant belonging to the Aspidiaceae family. The entire plant is utilized for medicinal purposes. Extracts from this plant are beneficial in the treatment of diarrhea and dysentery.

    Guyalo (Elaeagnus latifolia Linn.)  

    The fruit of the Guyalo plant, scientifically known as Elaeagnus latifolia Linn., is commonly used to alleviate stomach problems. Known locally as Guyalo, or Bastard Oleaster in English, this plant belongs to the Elaeagnaceae family. People have traditionally turned to its fruit to find relief from various gastrointestinal issues.

    Phaledo (Erythrina variegate Linn.) -  

    In traditional medicine, the bark of the Phaledo tree, scientifically named Erythrina variegate Linn., and its leaves play crucial roles in treating specific ailments. Phaledo, also known as the Indian Coral Tree, belongs to the Fabaceae family. The bark is particularly valued for its effectiveness against dysentery, while the juice extracted from its leaves serves as both an anthelmintic and stomachic agent.

    Dudhilo (Euphorbia hirta Linn.) -  

    Euphorbia hirta Linn., locally referred to as Dudhilo or the Australian Asthma Herb, is a plant from the Euphorbiaceae family. It is notable for its comprehensive medicinal usage, with various parts of the plant being employed. The root juice is known to prevent vomiting and aid digestion. Moreover, the plant as a whole is utilized to combat diarrhea and dysentery effectively.

    Shiudi (Euphorbia royalena Boiss.) -  

    Shiudi, or Royle’s Spurge in English, is the vernacular name for Euphorbia royalena Boiss., a member of the Euphorbiaceae family. This plant is primarily valued for its stem, specifically its boiled stem pith. Consumed in this form, it proves beneficial against a range of gastrointestinal issues, including diarrhea, gastric problems, indigestion, and general stomach disorders.

    Bar (Ficus benghalensis Linn.) -  

    The Banayan Tree, scientifically known as Ficus benghalensis Linn., and locally referred to as Bar, belongs to the Moraceae family. Both the bark and the milky latex of this tree find application in traditional medicine. The milky latex is particularly effective against ulcers, while an infusion of the bark is commonly utilized to address issues like diarrhea and dysentery.

     

    Kauro (Ficus lacor Buch-Ham)  ef

    Kauro, also known scientifically as Ficus lacor Buch-Ham, is a plant from the Moraceae family, commonly called Java fig. Different parts of this plant are used to ease stomach problems. The bark is specifically employed for gastric issues and ulcers, while the bud is made into a decoction to treat ulcers. Additionally, the seeds are utilized to address various stomach disorders. This plant has been traditionally relied upon for its medicinal properties in managing gastrointestinal discomfort.

    Dumri (Ficus racemosa Linn)  

    Dumri, scientifically referred to as Ficus racemosa Linn, belongs to the Moraceae family and is known as Cluster fig in English. The sap extracted from its stem is applied externally on the affected area to relieve stomachache. This natural remedy offers a local solution for alleviating discomfort associated with stomach issues.

    Peepal Tree (Ficus religiosa Linn)  

    The Peepal tree, scientifically named Ficus religiosa Linn and locally known as Peepal, is a member of the Moraceae family. Its bark juice is recognized for its efficacy in treating diarrhea and dysentery. This traditional remedy has been utilized for generations to manage these gastrointestinal conditions, highlighting the plant's therapeutic potential.

    Khaneu (Ficus semicordata Buch-Ham ex J.E.Smith)  

    Khaneu, scientifically termed Ficus semicordata Buch-Ham ex J.E.Smith, is a species of fig belonging to the Moraceae family, commonly known as Drooping fig. The bark of this plant is notably effective in treating peptic ulcers and gastric problems. Additionally, ripe fruits from the Khaneu tree are beneficial for relieving constipation. This dual usage of different parts of the plant showcases its versatility in addressing multiple gastrointestinal issues.

    Saunp Jira (Foeniculum vulgare Mill)  

    Saunp Jira, scientifically referred to as Foeniculum vulgare Mill and commonly known as Fennel, belongs to the Umbelliferae family. Its seeds, when boiled with sugar, offer relief from intestinal troubles, diarrhea, and dysentery. This traditional remedy provides a natural and accessible solution for managing various gastrointestinal discomforts.

    Barmasephul (Hibiscus rosa-sinensis Linn.):

    The locals call it Barmasephul, but you might recognize it as Hibiscus rosa-sinensis Linn. This plant, also known as Shoe Flower, uses its leaves and flowers to tackle problems like piles, diarrhea, and dysentery. People have been using these parts for a long time to soothe their stomach issues.

    Siru (Imperata cylindrical (L.) Beauv.) -:

    Thatch grass, or Siru as it's known locally, has a secret weapon hidden in its roots. The juice extracted from these roots is a powerful aid against diarrhea, dysentery, indigestion, and other gastric troubles. It's like a natural antidote right beneath our feet.

    Asuro (Justicia adhatoda Linn.) -:

    Justicia adhatoda Linn., or Asuro, is commonly referred to as Malabar nut. Both its roots and leaves play key roles in fighting gut problems. The root extract works wonders for piles, while the leaf juice is a go-to remedy for diarrhea and dysentery.

    Siltimur (Lindera neesiana (Nees) Kurtz.) -:

    Siltimur, also known as Lindera seeds, holds the solution to stomach troubles. The fruits of this plant are prized for their ability to ease gastric discomfort, offering relief to those in need.

    Amp (Mangifera indica Linn.) -:

     Among the famous mango trees, Mangifera indica Linn., known locally as Amp, offers more than just delicious fruit. Its bark serves as a remedy for indigestion, diarrhea, and dysentery. Meanwhile, the fruits themselves are not just tasty treats but also act as appetizers, and they help with issues like flatulence, peptic ulcers, intestinal spasms, biliousness, and constipation.

    Royani (Mallotus philippensis (Lam.) Mull.Arg.) -:

    Royani, or Kamal tree, as it's known in English, has a medicinal secret hidden in its bark. The juice extracted from the bark is known to be effective against diarrhea, dysentery, and indigestion, offering a natural solution to common stomach problems.

     

    Khursani Phool (Malvaviscus arboreus Linn.)

    The Khursani Phool, scientifically known as Malvaviscus arboreus Linn., is a plant from the Malvaceae family, commonly called Wax Mallow. Its flowers are used as a remedy for chronic diarrhea and dysentery. People boil the flowers with sugar to make a solution that is effective against these digestive issues.

    Pudina (Mentha arvensis Linn.)

    Pudina, or Mentha arvensis Linn., belongs to the Lamiaceae family and is commonly known as Mint. Its leaves are utilized for medicinal purposes. The juice extracted from these leaves is consumed to alleviate symptoms of nausea, vomiting, and bloody dysentery.

    Champ (Michelia champaca Linn.)

    Champ, scientifically referred to as Michelia champaca Linn., is a member of the Magnoliaceae family, also known as Golden Champa. Both the flowers and fruits of this plant are employed for treating abdominal problems and dyspepsia, providing relief to individuals experiencing digestive discomfort.

    Lajjawati Jhar (Mimosa pudica Linn.)

    Lajjawati Jhar, or Mimosa pudica Linn., is part of the Fabaceae family, commonly known as Touch-me-not. The entire plant is used for medicinal purposes. Its juice is particularly effective against diarrhea and dysentery, offering a natural remedy for these gastrointestinal issues.

    Malati (Mirabilis jalapa Linn.)

    Malati, also known as Mirabilis jalapa Linn., is a plant whose root is used as medicine. It's commonly called the 4'o'clock plant. The juice extracted from its root is known to help with ulcers, gastritis, and stomachache.

    Kera (Musa paradisiaca Linn.)

    Kera, or Musa paradisiaca Linn., is the scientific name for banana. Its fruits, especially when unripe and boiled, are used to treat diarrhea and dysentery.

    Kyun Kaphal (Morus alba Linn.)

    Kyun Kaphal, or Morus alba Linn., is known as mulberry in English. Its fruits are beneficial for managing diarrhea, dysentery, and constipation.

    Kaphal (Myrica esculenta Buch-Ham. ex D.Don)

    Kaphal, scientifically termed Myrica esculenta Buch-Ham. ex D.Don, belongs to the box myrtle family. Its bark juice is employed to treat cholera, diarrhea, and dysentery.

    Kamal (Nelumbium nucifera Gaertn.)

     Kamal, or Nelumbium nucifera Gaertn., commonly known as lotus, utilizes various parts like roots, seeds, and leaves for medicinal purposes. Its root aids in digestion issues like dyspepsia, piles, and biliousness. Tender leaves are helpful in cholera, diarrhea, and piles, while seeds are beneficial for diarrhea, dysentery, and vomiting.

    Pani amala (Nephrolepis cordifolia (L.) K. Presl)

    Pani amala, scientifically Nephrolepis cordifolia (L.) K. Presl, also called sword fern, uses its root tubers to combat diarrhea and dysentery.

    Babari (Ocimum basilacum Linn.)

    Babari, or Ocimum basilacum Linn., referred to as sweet basil in English, employs its leaves and seeds medicinally. Leaves serve as anthelmintic and stomachic agents, while seeds are administered for diarrhea, constipation, dysentery, and piles.

    Tulsi (Ocimum tenuiflorum Linn.)

    Tulsi, scientifically Ocimum tenuiflorum Linn., known as holy basil, utilizes its entire plant and leaves for medicinal purposes. Its juice helps with diarrhea, nausea, and dysentery.

    Tatelo (Oroxylum indicum (L.) Vent.)

    Tatelo, or Oroxylum indicum (L.) Vent., commonly known as Indian trumpet flower, utilizes its root bark and tender fruits. Root bark aids in biliousness, diarrhea, and dysentery, while tender fruits act as digestive aids, helping with constipation, stomachache, diarrhea, and dysentery.

    Chari amilo (Oxalis corniculata Linn.)

     Chari amilo, scientifically Oxalis corniculata Linn., referred to as wood sorrel, utilizes its whole plant. The plant juice is effective against biliousness, constipation, dyspepsia, peptic ulcers, piles, vomiting, stomachache, hemorrhoids, diarrhea, and dysentery.

     

    Mas (Phaseolus radiates Linn.):

     Mas seeds are used to relieve colic and stomach problems like constipation and piles.

    Amala (Phyllanthus emblica Linn.):

    Different parts of the Amala tree are used for various gastric issues. Bark juice helps with constipation and dysentery, while leaf juice treats constipation. The fruits are beneficial for diarrhea, dysentery, dyspepsia, vomiting, and intestinal spasms.

    Pyauli (Reinwardtia indica Dum.) -

    Pyauli, also known scientifically as Reinwardtia indica Dum., is a plant whose roots are utilized for medicinal purposes. In the local context, its root juice is effective in treating indigestion. This means that if someone is having trouble digesting their food, consuming the juice derived from the roots of the Pyauli plant can help alleviate their discomfort.

    Adir (Ricinus communis Linn.) -

    Adir, scientifically termed Ricinus communis Linn., is another plant whose roots hold medicinal value. In cases of diarrhea and dysentery, the root juice of this plant is beneficial. When someone is experiencing frequent and watery bowel movements or inflammation of the intestines, consuming the juice extracted from the roots of the Adir plant can help alleviate these symptoms.

    Ainselu (Rubus ellipticus J.E.Smith)

    Ainselu, or Rubus ellipticus J.E.Smith, is a plant whose roots are used for medicinal purposes. Its root juice is effective in addressing issues of diarrhea and dysentery. If someone is suffering from loose or frequent bowel movements accompanied by abdominal pain, consuming the juice derived from the roots of the Ainselu plant can provide relief.

    Rittha (Sapindus mukorossi Gaertn.) -

    Rittha, scientifically known as Sapindus mukorossi Gaertn., is a plant where the fruits are utilized for medicinal purposes. These fruits serve as an anthelmintic, which means they help in expelling parasitic worms from the body. Additionally, they are beneficial in treating diarrhea and indigestion. If someone is experiencing digestive discomfort or is infected with intestinal worms, consuming the fruits of the Rittha plant can help alleviate these issues.

    Chilaune (Schima wallichi (DC) Korth.) -

    Chilaune, or Schima wallichi (DC) Korth., is a plant whose bark is used for medicinal purposes. The bark of this plant is beneficial in relieving stomach pain. If someone is experiencing discomfort or cramping in their stomach region, utilizing the bark of the Chilaune plant can help alleviate these symptoms.

    Sal (Shorea robusta Gaertn.F.) –

    Sal, scientifically termed Shorea robusta Gaertn.F., is a plant where the roots, bark, and seeds are all utilized for medicinal purposes. The juice derived from the roots and bark of this plant is effective in treating diarrhea and dysentery. Additionally, the seed paste is also used for the same purpose. If someone is suffering from frequent and watery bowel movements accompanied by abdominal discomfort, incorporating the roots, bark, or seeds of the Sal plant into their treatment regimen can help alleviate these symptoms.

    Kaligedi/Jangali bihi (Solanum nigram Linn.) -

    Kaligedi, also known as Solanum nigram Linn., is a plant where the entire plant is utilized for medicinal purposes. The juice extracted from the plant is beneficial in treating digestive disorders and dysentery. Additionally, the ripe fruits of this plant can help alleviate constipation. If someone is experiencing difficulties with their digestion or is having trouble with bowel movements, incorporating the juice or ripe fruits of the Kaligedi plant into their diet can provide relief.

    Chiraito (Swertia chirata (Roxb ex Fleming) H.Karst.)

    Chiraito, scientifically termed Swertia chirata (Roxb ex Fleming) H.Karst., is a plant whose entire plant is utilized for medicinal purposes. The juice derived from this plant is used specifically for relieving abdominal pain. If someone is experiencing discomfort or cramping in their abdominal region, consuming the juice derived from the Chiraito plant can help alleviate these symptoms.

    Jamun (Syzygium cumini (L.) Skeels.) -

    Jamun, or Syzygium cumini (L.) Skeels., is a plant where the bark, fruits, and seeds are all utilized for medicinal purposes. The bark juice of this plant is effective in treating diarrhea and dysentery, while the fruits are beneficial for constipation and indigestion. Additionally, the seed powder can also be used to alleviate symptoms of diarrhea and dysentery. If someone is experiencing digestive discomfort or constipation, incorporating different parts of the Jamun plant into their diet can help alleviate these symptoms.

    Emili (Tamarindus indica Linn.) 

    Emili, scientifically known as Tamarindus indica Linn., is a plant where the fruits are utilized for medicinal purposes. The fruit of this plant is useful for aiding digestion and treating indigestion, bile problems, and constipation. If someone is experiencing difficulties with their digestion or bowel movements, consuming the fruit of the Emili plant can help alleviate these symptoms.

     

    Bhuinamala (Phyllanthus urinaria Linn.):

     The leaf juice of Bhuinamala is effective in treating diarrhea and dysentery.

    Sallo (Pinus roxburghii Sargent):

     A small amount of resin from Sallo is helpful in treating gastric problems.

    Thotne (Polygonum molle D.Don):

     The young shoots of Thotne are taken to address diarrhea and dysentery.

    Pipla (Piper longum Linn.):

    Fruits of Pipla are utilized to alleviate indigestion, dyspepsia, piles, vomiting, and stomachaches.

    Amba (Psidium guajava Linn.):

    Different parts of the Guava tree are used for various gastric issues. The root bark treats diarrhea, the juice from young buds is effective against diarrhea, dysentery, and abdominal pain, while the fruits help with constipation, abdominal pain, diarrhea, and dysentery.

    Anar (Punica granatum Linn.):

    The juice extracted from the rind of Pomegranate is used to treat diarrhea and dysentery.

    Bhakimlo (Rhus javanica Linn.):

     The decoction made from the fruits of Bhakimlo helps in treating stomach problems, diarrhea, and dysentery.

    Satibayar (Rhus parviflora Roxb.):

    Decoction from the fruits of Satibayar is useful in curing dysentery.

     

    In conclusion, the diverse array of medicinal plants found in Nepal offers promising avenues for addressing gastrointestinal disorders. From Barro and Harro to Gurjo and Aduwa, each plant brings unique therapeutic properties that have been harnessed by local communities for generations. These natural remedies not only provide relief from common gastrointestinal ailments like diarrhea, indigestion, and constipation but also offer potential solutions to more severe conditions such as dysentery and vomiting. However, the efficacy of these traditional treatments warrants further scientific exploration and documentation to ensure their widespread acceptance and integration into modern healthcare practices. By combining indigenous knowledge with contemporary research, Nepal has the opportunity to leverage its rich botanical heritage for the benefit of public health, both locally and globally.


     Reference

    https://easyayurveds.com/ayurvedic-medicine-for-diarrhea/ 
    https://easyayurveds.com/ayurvedic-treatment-of-migraines-and-headache/

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