Amriso,अमृसो, अम्लिसो, झाडुघाँस, अम्लनाश, Boquetgrass, Thysanolaena maxima , ~ NepalAyurveds.com

यो मूल जराबाट चारैतिर गाँज हालेर काल्नामा हुर्कने, पहिरोमा उम्रने र भूक्षय रोक्ने अमृसो सर्वत्र पाइन्छ । यसको लामो बालामा (कल्क) बीज हुन्छ, जसलाई रोपेर/छरेर जतासुकै फैलाउन सकिन्छ । ३-५ फिट अग्लो, पात बाँसझैं देखिने भीर पाखोको राम्रो घाँस अर्थात् अम्रिसो मङ्सिरमा पाक्छ । यसको फूल कुच्चो बढार्नमा प्रयोग गरिन्छ । पहिरो गएको ठाउँमा, भिरालो जमिनमा र खाली भएको बाँझोमा अम्रिसो खेती गर्नुपर्दछ । यसको घाँस पशुहरूलाई आडिलो मानिन्छ । यसको जराबाट छिटो उमार्न, सार्न र फैलाउन सकिन्छ । यसको फूल मङ्सिरमा पाक्छ र बुङ्बुङ्ती धूलो उड्छ । यसको पौष्टिक जराले वात-व्याधि, कफग्रस्त खोकी र दर्दमा लाभ पुऱ्याउँछ । यसले जोर्नीवाथ र कमजोरीमा फाइदा गराउँछ । साथै अम्लता नाश गर्छ, हाड-ढाडको रोगमा लाभ दिन्छ । मात्रा : जराको लेदो / चूर्ण ३-५ ग्राम, १/१ माना काँढापानी, ३०-५० ग्राम अर्क ३-५ पटक ।

Amriso, exhibits several unique characteristics, uses, and methods of cultivation:

1. Growth Characteristics:

• Amriso grows primarily from its main root.

• It thrives in challenging environments such as black holes and areas prone to landslides.

• This herb is resilient to drought conditions and can be found in various habitats.

2. Propagation and Spread:

• It reproduces via seeds contained in its long stalks (Kalk), which can be dispersed by planting or sowing.

• Due to its prolific seeding, it can easily spread to new areas.

3. Appearance:

• Amriso is a robust grass, growing to a height of 3-5 feet.

• Its leaves resemble those of bamboo.

• Flowers typically bloom in November.

4. Cultivation Recommendations:

• It's recommended to cultivate Amriso in areas affected by landslides, steep terrain, and barren lands.

• It's considered suitable fodder for animals, indicating its hardiness and nutritional value.

5. Medicinal Uses:

• The root of Amriso is prized for its medicinal properties.

• It is beneficial in treating rheumatism, cough with phlegm, and pain.

• Additionally, it aids in managing arthritis, weakness, acidity, bone, and back diseases.

6. Methods of Use:

• Root extract or powder: 3-5 grams can be consumed.

• For decoction: Boil 3-5 grams of root extract/powder in 1 cup of water.

• The recommended dosage for the extract is 30-50 grams, to be taken 3-5 times a day.

Overall, Amriso is a versatile herb that not only survives in challenging environments but also offers valuable medicinal benefits, particularly through its roots. Its ability to propagate easily makes it a potentially valuable resource for both cultivation and therapeutic use.

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